Here's what's happening on the Chicago-area dining scene:
New restaurantsBY BARBARA VITELLO Daily Herald Staff Writer
Restaurant veteran opens new venue: Former Deleece chef/owner Carol Wallack opens her latest venture sola, later this month at 3868 N. Lincoln Ave., Chicago.
The name, says California native Wallack in a prepared statement, refers to the sun. It's also the feminine version of "solo," which reflects the chef/owner's determination to "do her own thing."
The menu features contemporary American fare, with South Pacific accents. Highlights include: Hawaiian red snapper, miso black cod with bamboo rice, black pepper tuna with black beluga lentils, braised short ribs with glazed Brussel sprouts and other items. (773) 327-3868.
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