Wednesday, February 8, 2006

AOL Cityguide

Emily's Weekly Pick

In our new Valentine's Day feature, you'll find ideas for dancing, dining, romancing and yes, even sweating on Valentine's Day. If you've dined just about everywhere in town and want to impress your date with a new hot spot, I recommend Sola in North Center. The former Deleece chef Carol Wallack opened this new gem less than two weeks ago, and it was absolutely packed last Saturday night. The bacon wrapped pork tenderloin served with butternut squash, mushrooms and apples is a work of art, and the artichoke fritters are a delicious starter. The waitstaff is efficient and friendly, and you'd think they'd been in business for years by how well your meal is choreographed. Enjoy!

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